Dryckesmeny

Mischief

• Belgian Strong Golden Ale
• 8.5%
• The Bruery, United States

Mischief is a hoppy Belgian-style golden strong ale. This wickedly good golden ale is fiendishly dry-hopped with American hops to add a layer of complexity and mystery to its fruity, dry Belgian-style character. Citrus and resin diabolically combine with ripe melon, pear and slight peppery spice in a precariously effervescent mixture. Enjoy it, but you’ll want to keep an eye out.

Aventinus (TAP06)

• Bock - Weizendoppelbock
• 8.2%
• Schneider Weisse G. Schneider & Sohn, Germany

For golden moments by the fireplace: "Mein Aventinus" - the wholehearted, dark ruby coloured wheat beer, intensive and fiery, warming, well-balanced and tender. Bavaria's oldest wheat "Doppelbock" - brewed since 1907! Its sturdy body in combination with its sweet malty aroma is an invitation to profound indulgence - an ingenious blend with a strong body. Perfectly matches rustic dishes, dark roasts and sweet desserts.

Orange Gose

• Sour - Fruited Gose
• 5.5%
• Põhjala, Estonia

A citrus-forward gose brewed with Oranges, Coriander, Himalayan rock salt, and our house culture of lactobacillus. Taste: Refreshing citrus sour notes come through mixed with hints of fresh rye fields, and balanced out by a sweet, jammy orange juiciness. Even more floral zest shines through as the glass warms. Appearance: Golden orange with a brief white head. Nose: Freshly peeled citrus, hints of exotic spicy coriander, and some tropical guava on the nose, with some inviting hints of saltiness. Malts: Pale malt, wheat malt, rye malt, cara pale Hops: Hallertau Blanc, HBC 431

Ayinger Lager Hell

• Lager - Helles
• 4.9%
• Ayinger Privatbrauerei, Germany

Ayinger Lager Hell is the typical every day drink in Bavaria. Together with wheat beer this Muenchener Hell style is the most famous beer style in the Bavarian south. As people in Bavaria are very demanding as far as their daily drink is concerned the brewers are very aware of the necessity to brew a yellow-golden beer with a light malt taste. It is crisp, smooth and mellow. A perfectly balanced taste and aroma. Ayinger Lager Hell is often used for cooking and it can be paired with many typical Bavarian dishes like for example beef, pork and cold meat with radish and Brez’n.

Pseudo Church

• IPA - Imperial
• 8.1%
• Omnipollo, Sweden

Gouden Carolus Christmas / Noël

• Winter Ale
• 10.5%
• Brouwerij Het Anker, Belgium

For more than 35 years we had to miss the Christmas beer but in 2002 the tradition was restored with Gouden Carolus Christmas. It’s a strong, dark ruby red beer with character and contains an alcohol percentage of 10.5 % alc.vol. Brewed in August, the beer rests a few months to reach an optimal balance. Three kinds of hops and 6 different kinds of herbs and spices define the rich taste of this Christmas beer. Top-class!

Tropic Thunder

• Sour - Fruited
• 4.5%
• Dugges Bryggeri, Sweden

Tropic Thunder Sour Fruit Ale Tropic Trio A sour fruit ale with mango, passion fruit, and peach. Sunshine in a can. Sweet! Born out of a conversation at a beer festival in Rimini, Italy, the idea behind this beer is as simple as it is complex: We wanted to make a beer that tastes like a popsicle. A beer as refreshing as those ice-cold, fruity treats we loved as kids. We brewed this beer, trying to create something we’d never done before. And you know what? We succeeded! Fusing what has become our house lactobacillus culture with all that fruit and then letting it ferment in a for us whole new way. It was an experiment, to say the least. Now, Tropic Thunder is a modern classic. A joint beery effort together with nomadic brewer Brian Strumke of Stillwater Artisanal. And forever in our hearts. Fruity!

Ross

• IPA - New England
• 7.2%
• Crooked Moon Brewing, Sweden

We explored Ross and found an IPA with Cascade, Motueka and Strata!

Santa & Rudolph

• Winter Ale
• 7.3%
• Brouwerij de Molen, Netherlands

Best Bitter

• Bitter - Best
• 3.8%
• Allsopp's, England

Headless

• Pale Ale - English
• 3.9%
• RedWillow Brewery, England

There are times when you want an easy drinking beer. It’s light, a little hoppy with floral undertones and very quaffable; perfect for setting the world to right with friends

Cuvée de Noël

• Winter Ale
• 9.0%
• Brasserie St-Feuillien, Belgium

This beer has a generous head compact and firm. Its slightly brown colour is the result of the roasted barley. It has a dark ruby brown colour and a very intense aroma. The aromatic herbs and spices used greatly enhance its delicious smell. This beer is full-bodied with a smoothness that is the result of the synergy of caramelized malts, carefully controlled fermentation and long cold storage. St-Feuillien Cuvee de Noel has a very subtle bitterness that is the dominant flavour in this harmonious ale that strikes a perfect balance between all the different ingredients.

Eliphas

• IPA - Imperial
• 8.1%
• Omnipollo, Sweden

Eliphas is our soft Double IPA brewed with the juiciest hops we could find. Generously dry-hopped with a lingering finish. Creamy and tropical meets grassy and piny. Enthusiastically crafted at our church brewery in Sundbyberg, Stockholm, Sweden.

London Lager

• Lager - Vienna
• 5.0%
• Poppels Bryggeri, Sweden

London Lager är ett lageröl som blandar tradition med modernitet. Det är ett mörkt öl med toner av rostad malt och karamell, men har samtidigt en fruktighet och fräschhet. Det är ett öl som passar lika bra som törstsläckare som till mat. "Här har vi verkligen hittat komplexitet i en hantverkslager. Dynamiken i både smak och munkänsla ger ett intressant öl." -Daniel Granath, bryggmästare

Kriek Boon

• Lambic - Kriek
• 4.0%
• Brouwerij Boon, Belgium

For this speciality, we use old and young lambic beer that has aged in our oak casks. When the lambic is 6 months old, we add 25% black cherries. This provokes the second fermentation. We then clarify, filter and bottle it. The cherries and young lambic create a red beer that is both natural and fresh, with an absolutely unforgettable sweet and sour taste. This is kriek as it should be, with nothing but real cherries and lambic. There is no place for artificial colourings or flavourings.

Pilsner Urquell

• Pilsner - Czech
• 4.4%
• Plzeňský Prazdroj, Czech Republic

In 1842, at our brewery in Plzeň, brewer Josef Groll introduced the world to the first golden ‘pilsner’ lager, and changed beer forever. His invention soon became the most popular style of beer on the planet. We’ve brewed Pilsner Urquell in the same brewery using the same recipe for over 175 years. Today, we still insist on using traditional methods, like triple decoction and parallel brewing in wooden lagering barrels. It takes longer but means we never compromise on our taste. Pilsner Urquell’s signature flavour balances sweetness from the triple-decocted malt, and bitterness from our Saaz hops. The thick head of dense wet foam adds smoothness and seals in flavour and aroma. In every sip of Pilsner Urquell you’ll notice a refreshing crispness from natural carbonation, then subtle caramel tones and a clean finish with a pleasing hoppy bitterness.

F*ck the Christmas Tree Is on Fire!!! / F*ck de kerstboom staat in de fik!!!

• Stout - Imperial
• 10.0%
• Uiltje Brewing Company, Netherlands

Our 2014 Christmas Brew was rated best imperial/double stout in the Netherlands in 2015. Since then the beer became ridiculously popular and therefore still available! The beer is a whopping 10% Imperial oatmeal stout with a hint of Dutch coffee. This dutch coffee and our beer is brewed with oatmeal and infused with Orange peel and Jamaican coffee beans to give that specialty coffee flavor (Typical Dutch/haarlem called ‘’Kiss of fire’’ The name means F*ck the Christmas tree is on fire!

Apple / Pomme

• Lambic - Fruit
• 3.5%
• Brouwerij Lindemans, Belgium

Making apple beer goes back to ancestral tradition. The Celts drank it in abundance during their harvest festivals. All we have done is extend the pleasure to the present day by adding the juice of several varieties of apples to our delicious lambic. The tasting experience, which is quite exceptional, combines the sweetness of cider with the sourness characteristic of lambic. The Americans are crazy about it, which is why they say, "An apple a day keeps the doctor away".

Noa Pecan Mud Cake Stout

• Stout - Imperial
• 11.0%
• Omnipollo, Sweden

When I was 12 I dreamed of becoming a pastry chef. Call this a creative outlet. Thick, rich and excessively decadent, this beer aims to bring back childhood memories.

Roman Rendez-Brew

• Grape Ale - Other
• 5.9%
• Uiltje Brewing Company, Netherlands

Lab series juli 2024

Sinaasappel & Limoen

• Sour - Fruited Gose
• 7.5%
• Brouwerij de Molen, Netherlands

Sinaasappel & Limoen offers a refreshing experience with strong citrus aromas through the use of orange and lime peels and a subtle salty touch of sea salt. The beer is characterized by a sour character, a hazy appearance due to the use of wheat and a medium to light body, resulting in a smooth drinking experience. Perfect for sunny days, where the combination of citrus and sea salt provides refreshment with every sip.

Twisted Thistle IPA

• IPA - Other
• 5.6%
• Belhaven Brewery, Scotland

MALTS: 100% Scottish Pale and Crystal HOPS: Challenger, Cascade and Hersbrucker. A stunning India Pale Ale (IPA), don't think that Belhaven's Twisted Thistle has anything jaggy, spikey, prickly or otherwise pain-inflicting in its nature. Quite the opposite. Your taste buds will tingle with pleasure after a sip or two of this golden nectar. A real treat from our master brewers in Dunbar.

Bitburger Premium Pils

• Pilsner - German
• 4.8%
• Bitburger Brauerei, Germany

Our straw-coloured pilsner is crystal-clear and perfectly hopped, boasting a light taste and a lasting foam head with extra-fine bubbles. This all combines for a moment of pure pilsner enjoyment.

Chimay Cinq Cents (White)

• Belgian Tripel
• 8.0%
• Bières de Chimay, Belgium

Named Cinq Cents in 75 cl (25.4 fl.oz.) bottles, this beer, with its typical golden color, slightly hazy appearance and fine head, is especially characterized by its aroma which results from an agreeable combination of fresh hops and yeast. It was first brewed by the monks of Chimay at Scourmont Abbey in 1966. Above all it is the fruity notes of muscat and raisins that give this beer a particularly attractive aroma.

Budweiser Budvar / Czechvar Original

• Pilsner - Czech
• 5.0%
• Budějovický Budvar, Czech Republic

Czechvar in North America. Our premium pale lager is beer for real connoisseurs. The first-class female cones of top-quality Saaz hops, pure clean natural water from 300-metre deep artesian wells and carefully selected grains of a unique cultivar of Moravian barely make the premium lager a drink for real beer experts. A 750-year long tradition of brewing the original Beer from Budweis and a unique 90-day long maturing period amplify the beer’s exceptionality even more. Budweiser Budvar Premium Pale Lager can thus be savoured with all the senses. Firstly, your eye can see its beautiful golden colour and rich thick head, then you can smell its mild hop aroma and feel the misted glass in your palm, and finally use your taste buds to savour its mild medium-strong bitterness. Our premium pale lager will forever impress in your mind.

Organic Carlsberg Hof

• Pilsner - Other
• 4.2%
• Carlsberg Group, Denmark

Danish: Carlsberg er egentlig blevet en del af den danske kulturarv og den danske tørst. Du oplever en harmonisk balance mellem bitterhed og sødmefulde æbler, mens du nyder den lyse gyldne farve med det flotte skum og duften af fyrretræ, strå, hasselnød og skovsyre. Ja, det er næsten som en forårsdag i Danmark. Og sådan klæder Carlsberg også det danske køkken hele vejen rundt. Previously sold in the UK in gold coloured labels/cans as Carlsberg Export. The current UK Carlsberg Export is the same as the standard Carlsberg Export. In Italy this one is sold as "Carlsberg Pilsner" with 5% ABV.

Somersby Pear Cider

• Cider - Perry
• 4.5%
• Carlsberg Group, Denmark

Somersby Pear Cider is made from fermented pear juice, with no artificial sweeteners, flavors or colourings. Somersby Pear cider offers a drink with sparkling bubbles and distinctive flavor of sweet pears and is for those wanting a fruity flavored cider with a breath of fresh and natural mild taste

Eriksberg Karaktär

• Lager - Amber
• 5.4%
• Carlsberg Sverige, Sweden

Bombardier Amber Beer/Premium British Ale (Glorious English Ale)

• Bitter - Best
• 4.1%
• Eagle Brewery (formerly Charles Wells), England

Bombardier Amber Beer is brewed using the finest British Hops and fresh mineral water from the Eagle Brewery Well. A fruity aroma and rich malty taste provides a crisp, mouth-watering beer. Tangy Fuggles hops and sultana fruit flavour finish off the palate. Bombardier is a beer for those who embrace their independent spirit and march to their own drum. Previously known as Bombardier Glorious English Ale, now rebranded as Bombardier Amber Beer and also marketed as Bombardier Premium British Ale. UK ABVs: Cask 4.1%, Can 4.3%, Bottle 4.7%. Export ABVs: Bottle 5.2%, Draught 5.5%.

Erdinger Weißbier / Hefe-Weizen

• Wheat Beer - Hefeweizen
• 5.3%
• Erdinger Weissbräu, Germany

The Premium Weissbier at the top of its class. Not only in the context of the Erdinger assortment Erdinger Weissbier with fine yeast applies undisputed as the classical authors, as the white beer absolutely. It is brewed with fine yeast after a delivered prescription and naturally strictly after the Bavarian purity requirement. Today still without the traditional bottle fermentation one does not do here: Three to four weeks it lasts, until the Erdinger Weissbier with fine yeast matured. For the production only finest raw materials are used. Experience of many years and constant quality controls guarantee beyond that the unmistakable taste. A Weissbier for all, those the unforgettable good taste love.

Guinness Draught

• Stout - Irish Dry
• 4.2%
• Guinness, Ireland

Swirling clouds tumble as the storm begins to calm. Settle. Breathe in the moment, then break through the smooth, light head to the bittersweet reward. Unmistakeably GUINNESS, from the first velvet sip to the last, lingering drop. And every deep-dark satisfying mouthful in between. Pure beauty. Pure GUINNESS. Guinness Draught is sold in kegs, widget cans, and bottles. The ABV varies from 4.1 to 4.3%. Guinness Extra Cold is the exact same beer only served through a super cooler at 3.5 °C

IPA

• IPA - American
• 6.2%
• Lagunitas Brewing Company, United States

A well-rounded, Highly drinkable India Pale Ale. A bit of Caramel Malt barley provides the richness that mellows out the twang of the hops, including Cascade, Centennial, Chinook and a splash of honorary “C” hop, Simcoe.

Magners Original Irish Cider

• Cider - Traditional
• 4.5%
• Magners Irish Cider, Ireland

When William Magner set out to make Ireland’s greatest cider in 1935, this is what he came up with. We’ve barely changed it since then, but why would we? Made with 17 different varieties of fallen apple, pressed and then kept in the dark to mature for a couple of years, it is the crispest way to celebrate any moment. Sold as Bulmers in the Republic of Ireland.

Pilsner

• Pilsner - German
• 4.8%
• Omnipollo, Sweden

Our house pilsner. German malt, decoction mash, select hops and extended lagering.

Staropramen Granát

• Lager - Polotmavé (Czech Amber)
• 4.8%
• Pivovary Staropramen, Czech Republic

Staropramen Granat is a unique lager which proudly embodies our brewing traditions. This beer is made based on the original recipe from 1884. The special sprinkling process, mixing pale and specialty malts is what gives the beer its unique granat (ruby red) color. Již na první pohled zaujme tento originálně vybroušený polotmavý Ležák granátovou barvou s širokým spektrem jiskrných barev. Kombinace unikátních sladů zvýrazňuje starší chuťové tóny a mezi sladovou sladkostí a hořkostí vynikne díky trojnásobnému chmelení hořkost chmelová. V plném zaokrouhleném tělu typickém pro polotmavé ležáky je překvapivě lehká až vábivá pitelnost s pivním dozníváním v chuti.

Spitfire Amber Kentish Ale

• Bitter - Best
• 4.5%
• Shepherd Neame, England

Spitfire is one of the UK’s best-loved beers with an international reputation as a Great British Classic. Since its inception as a one-off brew back in 1990, Spitfire has enjoyed phenomenal success, earning a Royal Warrant and protected status as a Kentish Ale. A true classic, Spitfire Amber (draught: 4.2% ABV; bottle/can/mini keg: 4.5% ABV) is the head of the Spitfire family and a true taste of Kent. It was first brewed to commemorate the 50th anniversary of the Battle of Britain, played out in the skies above Kentish soil. It is brewed using 100% Kentish hops, the finest malt and water drawn from a well deep beneath Shepherd Neame’s Faversham brewery. Spitfire Amber combines the pick of Kentish hops (Target, Challenger, East Kent Goldings, First Gold) to layer bitter orange marmalade flavour on top of sweet biscuits and caramel malts for a peppery dry finish. While the great taste has remained constant throughout its history, the Spitfire family has grown to include golden ale and lager, each imbued with the distinctive Spitfire spirit. Today Spitfire has a dynamic new look reflecting the nature of the iconic plane that inspired its creation and befitting its status as an ale of substance and character.

House of Pale

• Pale Ale - New England
• 5.5%
• To Øl, Denmark

House of Pale is one of the recipes we’ve taken from our beloved mad laboratory in Copenhagen, BRUS. A New England pale ale with Ekuanot hops. It has seen many changes and tweaks over this year, experimenting with hop doses and overall ‘crispiness’ - and now we’re pretty sure we’ve got exactly what we’ve been looking for.

Snakehead IPA

• IPA - American
• 6.6%
• Uppsala Brygghus , Sweden