Fatöl

Tom Long

• Bitter - Session
• 3.8%
• Stroud Brewery, England

Amber session bitter. Full bodied with caramel notes from crystal malt & a spicy orange aroma This beer won Overall Champion for the West of England and Wales, 2008 in the Society of Independent Brewers Awards as well as other awards. Tom Long is named after a mythical highwayman hung at Tom Longs Post on Minchinhampton Common, near Stroud. Another derivation of the name is found in the Canting Dictionary [thieving slang], 1736. This is a collection of words and terms, both ancient and modern, used by Beggars, Gypsies, Cheats, House-Breakers, Shop-Lifters, Foot-Pads and Highway-Men

Westerås Dark Lager

• Lager - Dark
• 5.4%
• Coppersmith's Brewery, Sweden

Battleaxe

• Bitter - Session
• 4.2%
• Rudgate Brewery, England

Bitter sweet, with complex fruit that gives a memorable aftertaste.

Bitburger Premium Pils

• Pilsner - German
• 4.8%
• Bitburger Brauerei, Germany

Our straw-coloured pilsner is crystal-clear and perfectly hopped, boasting a light taste and a lasting foam head with extra-fine bubbles. This all combines for a moment of pure pilsner enjoyment.

Bombardier Amber Beer/Premium British Ale (Glorious English Ale)

• Bitter - Best
• 4.1%
• Eagle Brewery (formerly Charles Wells), England

Bombardier Amber Beer is brewed using the finest British Hops and fresh mineral water from the Eagle Brewery Well. A fruity aroma and rich malty taste provides a crisp, mouth-watering beer. Tangy Fuggles hops and sultana fruit flavour finish off the palate. Bombardier is a beer for those who embrace their independent spirit and march to their own drum. Previously known as Bombardier Glorious English Ale, now rebranded as Bombardier Amber Beer and also marketed as Bombardier Premium British Ale. UK ABVs: Cask 4.1%, Can 4.3%, Bottle 4.7%. Export ABVs: Bottle 5.2%, Draught 5.5%.

Budweiser Budvar / Czechvar Original

• Pilsner - Czech
• 5.0%
• Budějovický Budvar, Czech Republic

Czechvar in North America. Our premium pale lager is beer for real connoisseurs. The first-class female cones of top-quality Saaz hops, pure clean natural water from 300-metre deep artesian wells and carefully selected grains of a unique cultivar of Moravian barely make the premium lager a drink for real beer experts. A 750-year long tradition of brewing the original Beer from Budweis and a unique 90-day long maturing period amplify the beer’s exceptionality even more. Budweiser Budvar Premium Pale Lager can thus be savoured with all the senses. Firstly, your eye can see its beautiful golden colour and rich thick head, then you can smell its mild hop aroma and feel the misted glass in your palm, and finally use your taste buds to savour its mild medium-strong bitterness. Our premium pale lager will forever impress in your mind.

Chimay Grande Réserve (Blue)

• Belgian Strong Dark Ale
• 9.0%
• Bières de Chimay, Belgium

The Chimay Blue Cap, baptized "Grande Reserve" in 750 ml bottles is a dark Trappist beer with a powerful aroma, the complex flavor of which improves across the years. It was first brewed as a Christmas beer by the monks of Scourmont Abbey in 1956. This authentic Belgian beer, whose tinge of fresh yeast is associated with a light rosy flowery touch, is particularly pleasant. Its aroma, perceived as one enjoys it, only accents the delightful sensations revealed by the odor, all revealing a light but agreeable caramelized note. It is ideally served at cellar temperature (10 to 12°C).

Dark Rooster Easter Porter

• Porter - Other
• 5.0%
• Coppersmith's Brewery, Sweden

Easter Ale

• Strong Ale - English
• 5.3%
• Oppigårds Bryggeri, Sweden

Oppigårds Easter Ale is a seasonal beer to suit easter and spring. The color is dark copper tones like our Winter Ale but not as dark as we use less dark caramel malt and no chocolate malt. In this beer we have focused a little less on bitterness and increased the element of floral and citrus coming from the American hop varieties Cascade and Centennial. Sold in 50cl bottle and 30 liter barrels during the easter season. Malts: Pale ale malt, light caramel malt, dark caramel malt, melanoidin malt . Hops: Pacific Gem, Cascade and Centennial. Food pairings Our Easter beer that fits the typical Swedish easter smorgasbord. Pickled herring, cured salmon and "Jansson’s Temptation" (potato, onion and pickled anchovies baked in cream). At dinner, people usually eat roast lamb with potato gratin and asparagus, or some other suitable side dish.

Erdinger Weißbier / Hefe-Weizen

• Wheat Beer - Hefeweizen
• 5.3%
• Erdinger Weissbräu, Germany

The Premium Weissbier at the top of its class. Not only in the context of the Erdinger assortment Erdinger Weissbier with fine yeast applies undisputed as the classical authors, as the white beer absolutely. It is brewed with fine yeast after a delivered prescription and naturally strictly after the Bavarian purity requirement. Today still without the traditional bottle fermentation one does not do here: Three to four weeks it lasts, until the Erdinger Weissbier with fine yeast matured. For the production only finest raw materials are used. Experience of many years and constant quality controls guarantee beyond that the unmistakable taste. A Weissbier for all, those the unforgettable good taste love.

Eriksberg Karaktär

• Lager - Amber
• 5.4%
• Carlsberg Sverige, Sweden

ESB

• Bitter - Extra Special
• 5.5%
• Fuller's Griffin Brewery, England

ESB was launched into the Fuller's family in 1971, as a winter brew to replace a beer named Old Burton Extra. ESB is a strong, full-bodied, mahogany-coloured ale with a mellow bitterness and satisfying finish. Brewed with Pale Ale and Crystal malts, this brew has been nicknamed The Champion Ale after winning the World Champion Beer award on two occasions. Cask: 5.5% ABV Bottles, Kegs: 5.9% ABV

Fifty Fifty

• Sour - Other
• 6.0%
• Dugges Bryggeri, Sweden

Fifty Fifty Salty Licorice And Raspberry Sour Sour Salty Beery Beer Give me a salty. SALTY! Give me a sour. SOUR! Give me a licorice. LICORICE! Give me a raspberry. RASPBERRY! Give me a candy. CANDY! You get the idea. Straight forward in all its complexity. Yummy! We have a history of doing raspberry and licorice beers. With this one, we wanted to replicate a famous Swedish candy, the raspberry and licorice skull. (Google it.) Why? Well, as we’ve said before, because sometimes you get an idea you just can’t shake and because the taste combo is such a given for sour beer. It took a bit of salty, raspberry, and sour deliciousness, but in the end, we got there. And in doing so, we thought candy replicating sours might be a thing. Then, we stopped brewing it. So, who knows. But now it’s back for an encore! As one of our most ever requested beers to bring back, here it is! There is a new design, packaging, and the same puckering Saturday treat. Thanks to everyone who got in touch. This one’s for you. Ka-blammo!

Guinness Draught

• Stout - Irish Dry
• 4.2%
• Guinness, Ireland

Swirling clouds tumble as the storm begins to calm. Settle. Breathe in the moment, then break through the smooth, light head to the bittersweet reward. Unmistakeably GUINNESS, from the first velvet sip to the last, lingering drop. And every deep-dark satisfying mouthful in between. Pure beauty. Pure GUINNESS. Guinness Draught is sold in kegs, widget cans, and bottles. The ABV varies from 4.1 to 4.3%. Guinness Extra Cold is the exact same beer only served through a super cooler at 3.5 °C

Hopfenweisse (TAP05)

• Wheat Beer - Hopfenweisse
• 8.2%
• Schneider Weisse G. Schneider & Sohn, Germany

Go on a discovery: "Meine Hopfenweisse" - the incomparable experience of indulgent drinking, that exceeds all expectations … hoppy, but flowery, bitter and full-bodied, and still with a sweet malty aroma - this is how multifaceted wheat beer can actually be. A real delight in the special Schneider way! And when it comes to spicy dishes or refined chocolates the "Hopfenweisse" unleashes no less than a pleasant tremor of the senses.

House of Pale

• Pale Ale - New England
• 5.5%
• To Øl, Denmark

House of Pale is one of the recipes we’ve taken from our beloved mad laboratory in Copenhagen, BRUS. A New England pale ale with Ekuanot hops. It has seen many changes and tweaks over this year, experimenting with hop doses and overall ‘crispiness’ - and now we’re pretty sure we’ve got exactly what we’ve been looking for.

IPA

• IPA - American
• 6.2%
• Lagunitas Brewing Company, United States

This is our unique version of an ancient style. A style as old as the ocean trade routes of the last centuries of Great Ships. Not as old as the equator they had to cross twice enroute, nor as old as the 10,000 miles or so of Di-Hydrogen Oxide and Sodium upon which they sailed, but older than the Circulithium-4 Lentoid that binds the Lupulin Quartnate onto your taste buds. Weird. IPA has loads of “C” Hops balanced on a bed of fine English Crystal, Caramel & Munich Malts. Designed to pair well with food and pretty much everything else!

Jever Pilsener

• Pilsner - German
• 4.9%
• Friesisches Brauhaus zu Jever, Germany

A Northern German (Friesian) Pilsener that is characteristic of the style. It is a little more hoppy than Czech pilseners giving it a more bitter ("herb" in German) flavour.

Källaröl the Bishops Arms 30 år

• Lager - Helles
• 4.8%
• Coppersmith's Brewery, Sweden

Ofiltrerad Lager

London Pride

• Bitter - Session
• 4.1%
• Fuller's Griffin Brewery, England

Brewed under the watchful eye of our Griffin since the 1950s, London Pride is unmistakably London's beer. With its well-rounded flavour and rich history, everything about this authentic, characterful beer binds it to our capital city and the people who love it. Cask: 4.1% ABV Bottle, Can and Keg: 4.7% ABV

Magners Original Irish Cider

• Cider - Traditional
• 4.5%
• Magners Irish Cider, Ireland

When William Magner set out to make Ireland’s greatest cider in 1935, this is what he came up with. We’ve barely changed it since then, but why would we? Made with 17 different varieties of fallen apple, pressed and then kept in the dark to mature for a couple of years, it is the crispest way to celebrate any moment. Sold as Bulmers in the Republic of Ireland.

Misty IPA

• IPA - American
• 6.5%
• Coppersmith's Brewery, Sweden

Neon IPA

• IPA - New England
• 6.0%
• Nya Carnegiebryggeriet , Sweden

DDH NEIPA med Nelson Sauvin, El Dorado, Mosaic och Citra.

No Monkey Business APA

• Pale Ale - American
• 5.6%
• The Pine Ridge Brewery, Sweden

Organic Carlsberg Hof

• Pilsner - Other
• 4.2%
• Carlsberg Group, Denmark

Danish: Carlsberg er egentlig blevet en del af den danske kulturarv og den danske tørst. Du oplever en harmonisk balance mellem bitterhed og sødmefulde æbler, mens du nyder den lyse gyldne farve med det flotte skum og duften af fyrretræ, strå, hasselnød og skovsyre. Ja, det er næsten som en forårsdag i Danmark. Og sådan klæder Carlsberg også det danske køkken hele vejen rundt. Previously sold in the UK in gold coloured labels/cans as Carlsberg Export. The current UK Carlsberg Export is the same as the standard Carlsberg Export. In Italy this one is sold as "Carlsberg Pilsner" with 5% ABV.

Pettersson Porter

• Porter - Imperial
• 10.0%
• Pang Pang Brewery, Sweden

Oak aged milk-oat-smoke-porter. Also known as Pang Pang Porter.

Spitfire Amber Kentish Ale

• Bitter - Best
• 4.5%
• Shepherd Neame, England

Spitfire is one of the UK’s best-loved beers with an international reputation as a Great British Classic. Since its inception as a one-off brew back in 1990, Spitfire has enjoyed phenomenal success, earning a Royal Warrant and protected status as a Kentish Ale. A true classic, Spitfire Amber (draught: 4.2% ABV; bottle/can/mini keg: 4.5% ABV) is the head of the Spitfire family and a true taste of Kent. It was first brewed to commemorate the 50th anniversary of the Battle of Britain, played out in the skies above Kentish soil. It is brewed using 100% Kentish hops, the finest malt and water drawn from a well deep beneath Shepherd Neame’s Faversham brewery. Spitfire Amber combines the pick of Kentish hops (Target, Challenger, East Kent Goldings, First Gold) to layer bitter orange marmalade flavour on top of sweet biscuits and caramel malts for a peppery dry finish. While the great taste has remained constant throughout its history, the Spitfire family has grown to include golden ale and lager, each imbued with the distinctive Spitfire spirit. Today Spitfire has a dynamic new look reflecting the nature of the iconic plane that inspired its creation and befitting its status as an ale of substance and character.

Staropramen Granát

• Lager - Polotmavé (Czech Amber)
• 4.8%
• Pivovary Staropramen, Czech Republic

Staropramen Granat is a unique lager which proudly embodies our brewing traditions. This beer is made based on the original recipe from 1884. The special sprinkling process, mixing pale and specialty malts is what gives the beer its unique granat (ruby red) color. Již na první pohled zaujme tento originálně vybroušený polotmavý Ležák granátovou barvou s širokým spektrem jiskrných barev. Kombinace unikátních sladů zvýrazňuje starší chuťové tóny a mezi sladovou sladkostí a hořkostí vynikne díky trojnásobnému chmelení hořkost chmelová. V plném zaokrouhleném tělu typickém pro polotmavé ležáky je překvapivě lehká až vábivá pitelnost s pivním dozníváním v chuti.

Trick 17 American Pale Ale

• Pale Ale - American
• 5.2%
• Wittorfer Brauerei Neumünster, Germany

Wir lieben Hopfen, aber für manche Sorten brauchen wir schon Trick 17, um genug davon für unser Bier zu besorgen. Damit es spannend bleibt, wechseln wir die Hopfenmischung für jeden neuen Sud. Prost!

XII [Lina]

• Belgian Strong Dark Ale
• 10.2%
• Smith Street Brew, Sweden